Untie the ribbon and dive in to a little selection of chocolate treats. Chocolate popping candy champagne corks and delicious praline shells are utterly fun, festive and delicious. The perfect gift this Christmas.
Packaging size: 9.5 x 8.2 x 4.5 cm
Popping candy Milk chocolate shapes INGREDIENTS: Sugar, cocoa mass, cocoa butter, whole MILK powder, skimmed MILK powder, emulsifier: SOYA lecithin, natural vanilla flavouring. Popping Candy (sugar, glucose syrup, cocoa butter, lactose (MILK) carbon dioxide) Milk Chocolate contains: Cocoa Solids 41%, Milk Solids 20% min NUTRITIONAL INFORMATION: Typical values per 100g 2109kj 504kcal, Fat 24.5g, of which saturates 14.7g, Carbohydrate 58.61g, of which sugars 28.1g, Protein 5.3g, Salt 0.13g
White Chocolate filled with praline and crispy crepe flakes INGREDIENTS:Sugar, praline (HAZELNUTS, sugar), whole MILK powder, cocoa butter, crispy crepe flakes (WHEAT flour, sugar, semi-skimmed MILK, concentrated butter (MILK), salt), cocoa mass, butter (MILK), emulsifier: SOYA lecithin, salt flower, flavourings. White Chocolate contains Cocoa solids 24% minimum. Milk solids 25% minimum. NUTRITIONAL INFORMATION: Typical values per 100g Energy 2249kj, 538 kcal, Fat 30g, of which saturates 15g, Carbohydrate 60g, of which sugars 58g, Fibre 0g, Protein 5.5g, Salt 0.34g. Store in a cool dry place.ALLERGY ADVICE: For allergens, see ingredients in CAPITALS. WARNINGS: ContainsNUTS,May Contain PEANUTS, SESAME SEEDS and EGGS.
